Winter 2022 Mr Wang’s beautiful Alishan has just arrived!. An authentic and award-winning Jade Oolong from the beautiful island of Taiwan. High notes of cream and floral orchids can easily be found in the aroma and liquor. This tea yields at least five infusions with the final infusion as a cold brew. Served hot or chilled temperature, suits salads and white meats.
Winter is the best for aromatic mountain jade oolongs and this one is a great example of the tea farmers craftmanship.
Learn how this tea is made with Mr Wang How to make Jin Xuan Oolong
Location: Chaiya, Taiwan
Tea Cultivar: Qing Xin Oolong
Tea Master: Wang Ding Tea Garden
Harvest Time: 2022 Winter
Teaware: glass, porcelain/ceramic pot
Amount: Fill 1/5 – 1/4 of the pot with leaf
Water: 95°C water
Infusion: First 60 secs, Second 35 secs, Third 45 secs, Fourth 60 secs, Fifth 120 secs